Short addition re "sausage bags:" I rolled up both sails, put one bag over one end of both sails and the other bag over the other end of both sails. Quasi-sausage. As someone said, saves putting in the battens, which was a very fussy and time consuming job, and the sails are ready to be put right on to the sail tracks with a simple unroll.
Sorry Dave. I just saw your post. The bag is a little longer than the longest batten and has a zipper all the way down the side. I lower the sail and tie about 3 "gaskets" (if that's the right term---if memory serves) (Ahhh, just call'em a 3 pieces of rope) around the sail to keep it from falling all over the place. Then it just lays in the bag and I zip-it-up. Both sails/bags stow below in the cabin. I love 'em!